Description

2 Kg Domestic Dough Kneader Machine

0.25 HP Electric Motor

Dough Mixing duration : 4 Mins

Features :

• Stainless Steel body which gives strength & durability
• Easy to clean and low maintenance
• Easy to operate
• Low Power consumption
• Light weight and Easy to handle

Usage :

• Setup: Place the machine on a flat, stable surface. Ensure the motor is securely connected and the power source is ready.
• Add Ingredients: Put the desired amount of flour (up to 2 kg) and water into the mixing bowl. Optionally, add salt or oil based on the recipe.
• Start the Machine: Turn on the machine using the power switch. The kneader will begin mixing and kneading the dough automatically.
• Monitor the Process: Let the machine knead the dough for the required time (usually 5-10 minutes). Check the consistency and add water or flour if needed.
• Stop the Machine: Once the dough is evenly kneaded and smooth, turn off the machine.
• Remove the Dough: Open the lid and remove the dough for further use (e.g., making roti, naan, or other dough-based dishes).