Description

Manual Operated Groundnut Shelling Machine

Capacity 50 Kg/Hr

Mild Steel Body Material

Features :

• No Power Requirement :The manual operated groundnut sheller does not require any electrical power or fuel for its operation, making it an environmentally friendly option that is cost-effective for smallholder farmers.
• Durability :Constructed from high-quality materials such as mild steel, the machine is designed to withstand wear and tear over time, ensuring long service life and reliability.
• User-Friendly Operation : The machine can be operated by individuals of different age groups with little difficulty, requiring no specialized skills or training.
• Low Maintenance Needs : The manual peanut sheller requires very little maintenance

Usage:

1. Preparation:

Before using the manual peanut shelling machine, it is essential to prepare adequately:

• Clean the Machine:Ensure that the machine is clean and free from any debris or leftover peanuts from previous uses.
• Inspect for Damage:Check for any signs of wear or damage that could affect performance. Look at the moving parts, hoppers, and shelling mechanisms.
• Read the Manual:Familiarize yourself with the operating manual provided by the manufacturer to understand specific features and safety precautions.

2. Loading Peanuts:

Once prepared, you can load peanuts into the machine:

• Feed Peanuts Evenly:Pour a manageable amount of peanuts into the feeding hopper or tray. Avoid overloading as this can hinder performance.
• Ensure Uniform Distribution:Make sure that peanuts are evenly distributed in the hopper for consistent shelling.

3. Operating the Machine:

With everything set up, you can now operate the machine:

• Start Shelling Process:Begin turning the handle or activating any manual mechanism designed for shelling. The action should be steady and consistent.
• Monitor Performance: Keep an eye on how well peanuts are being shelled. If you notice any issues such as clogging or uneven shelling, stop and make necessary adjustments.

4. Collecting Shelled Peanuts:

After processing, collect your shelled peanuts:

• Separate Shells from Kernels:The shells should be expelled from one side while kernels fall into a designated container.
• Check Quality:Inspect shelled peanuts for quality and ensure that most shells have been removed.