Description
Technical Specifications
➤ Product Type : Ginger / Turmeric / Potato & All Similar Items Peeler Machine
➤ Weight (Approx.) : 65 kg
➤ Material : Stainless Steel (304 Grade)
➤ Automation Grade : Automatic
➤ Motor : 1 HP (Copper Winding)
➤ Voltage : 240 V (Single Phase)
➤ Capacity : 15 Kg/3-4 Min (Approx.)
➤ Dimensions (LxWxH) : (31×18×36) In
➤ Suitable For : Potato, Ginger, Turmeric & All Similar Items
Product Description
The Potato Peeler Machine 15 KG is a high-performance commercial potato peeling solution engineered for restaurants, hotels, catering services, and food processing units. Equipped with a powerful 1 HP motor operating at 1440 RPM, this machine efficiently peels up to 15 KG of potatoes in just 3–4 minutes, ensuring fast turnaround during peak kitchen hours.
Built with a heavy-duty, hygienic design, the machine delivers consistent peeling results while minimizing potato wastage. Its compact footprint, robust construction, and easy-clean design make it ideal for continuous daily use in busy commercial kitchens. Perfect for preparing potatoes for French fries, chips, curries, hash browns, and snacks, this peeler improves productivity while reducing manual labor costs.
Key Features
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High 15 KG Batch Capacity
Designed for medium to large commercial kitchens and bulk food preparation. -
Powerful 1 HP Motor
Ensures fast, uniform, and efficient peeling with minimal downtime. -
Quick Processing Time
Peels a full batch in just 4–5 minutes, saving valuable kitchen time. -
Hygienic & Easy to Clean
User-friendly structure supports quick washing and low maintenance. -
Compact Yet Heavy-Duty Build
Space-saving design suitable for continuous operation in busy environments. -
Cost-Efficient Performance
Reduces potato waste, labor effort, and overall operating costs.
Applications
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Restaurants & Hotels
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Catering Services & Cloud Kitchens
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Food Processing Units
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Industrial & Commercial Kitchens
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Potato Chips & Snack Preparation Units
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Bulk Potato Preparation Businesses
Benefits
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Increases Kitchen Productivity by speeding up potato preparation
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Reduces Manual Labor & Fatigue for kitchen staff
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Ensures Consistent Peeling Quality for better food presentation
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Minimizes Raw Material Waste, improving profitability
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Ideal for Continuous Commercial Use with reliable performance
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Improves Hygiene Standards compared to manual peeling














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